by SKFitLife | Sep 30, 2014 | Recipes
Today is the last day of September. Wow that just flew right on by. So, since the month is over so too (for now) is our Kitchen Beauty Series. We’ve shown you masks and body scrubs, rinses, lip scrubs and, today we have a dreamy Chocolate Body...
by SKFitLife | Sep 30, 2014 | Recipes
Yield: 4 servings Ingredients: 3 medium eggplants, sliced crosswise into rounds 2/3″ thick (2 lb.) Scant 1 cup olive oil 8 large or 16 small cloves black garlic (1-1/4 oz.) 1 cup Greek yogurt 1-1/2 tsp lemon juice 7 large cloves garlic,...
by SKFitLife | Sep 30, 2014 | Recipes
This roasted chicken recipe benefits from long, slow cooking. Two hours is ideal, but it can be done in 1 hour. Coconut Lemongrass Shiitake Chicken 1 pound bone-in chicken pieces 2 pieces lemongrass, outer leaves removed, inner portion finely chopped…
by SKFitLife | Sep 30, 2014 | Recipes
I loveeee this granola recipe! It’s super delicious and full of healthy ingredients. Since I discovered homemade granola, I’ve never bought back commercial granola. Besides the fact that you can choose all the ingredients, it can be stored in...
by SKFitLife | Sep 30, 2014 | Recipes
Two dishes from British chef Yotam Ottolenghi. Eggplant With Black Garlic Recipe Red Onions With Walnut Salsa Recipe read more House & Home House and Home
by SKFitLife | Sep 30, 2014 | Recipes
A juicy, flavor-packed salmon burger stuffed with dill, onions, and horseradish, served with a sweet and creamy honey-dijon mayonnaise and avocado slices on toasted buns. It’s cooked with just one skillet, and finished in about 15 minutes. Get...
